Title | CKC | Hours guide |
---|---|---|
USDA Documentation Basics
Set One Standards |
HSN (1.40) | 1.40 |
USDA Mandatory Annual Training
Set One Standards |
HSN (2.00) | 2.00 |
USDA Meal Guidelines
Set One Standards |
PM (1.00) | 1.00 |
USDA New Meal Pattern : Nuevo patrĂ³n de comida USDA
Set One Standards |
PM (2.50) | 2.50 |
USDA Portion Party! - Spanish Session: Entrenamiento Gratis Ofrecido Por El Pograma de Alimentos
Set One Standards |
HSN (2.00) | 2.00 |
USDA Serving Healthy and Nutritious Meals
Set One Standards |
||
USDA Training: Meal Time Responsibilities and Meeting Family Needs
Set One Standards |
HSN (1.00) | 1.00 |
USDA Whole Grain Basics
Set One Standards |
HSN (2.00) | 2.00 |
USDA and More
Set One Standards |
HSN (1.50) | 1.50 |
USDA/CACFP Nutrition procedures for Kitchen Staff
Set One Standards |
HSN (2.50) | 2.50 |