Promoting Healthy Food Environments in Early Care and Education
Set Two Standards
Promoting Healthy Food Environments in Early Care and Education
Northwest Regional Child Care Resource and Referral
Session description
This session explores important concepts of nutrition in early learning programs, including healthy food choices, age-appropriate serving sizes, and strategies for promoting sound and culturally relevant feeding practices. Through a combination of lecture, video, small and large group discussion, the session will support participants in applying healthy, inclusive, culturally relevant health and wellness practices into children's daily lives.
Core knowledge categories"
Health, Safety & Nutrition
Age groups"
IT
PS
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Northwest Regional Child Care Resource and Referral
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