Promoting Healthy Food Environments in Early Care and Education

Set Two Standards
Promoting Healthy Food Environments in Early Care and Education
Central Coordination of Child Care Resource and Referral (The Research Institute, WOU)
This session explores important concepts of nutrition in early learning programs, including healthy food choices, age-appropriate serving sizes, and strategies for promoting sound and culturally relevant feeding practices. Through a combination of lecture, video, small and large group discussion, the session will support participants in applying healthy, inclusive, culturally relevant health and wellness practices into children's daily lives.
Health, Safety & Nutrition
IT
PS

Upcoming events

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Central Coordination of Child Care Resource and Referral (The Research Institute, WOU)
Central Coordination of Child Care Resource and Referral (The Research Institute, WOU)
Trainers
Inactive
English
English
Hannah Anonson
Unknown
Marina Meaney
Unknown
Lauren Peterson
Unknown