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Creando un ambiente de comida sensorial y amigable para las necesidades especiales
This training empowers early childhood educators to create inclusive mealtime environments that support children with sensory sensitivities and special needs. Participants will explore environmental adaptations, responsive routines, and supportive strategies to promote positive relationships with food, reduce stress, and foster independence for all children.
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Thursday July 31st, 2025
6 p.m. — 9 p.m.
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89944Set Two Standards
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Infant/Toddler
Preschool
School AgeHealth, Safety & Nutrition (1.5)
Special Needs (1.5)
It is your responsibility to verify that the training sessions you select will meet your licensing or professional development needs.