Integrating healthy, culturally sensitive, and allergen aware nutrition into your Pre-school setting

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Integrating healthy, culturally sensitive, and allergen aware nutrition into your Pre-school setting

This training helps early childhood providers integrate healthy and nutritious foods into their facilities to enhance the health and wellbeing of their students. Topics to include choosing healthy snacks, accommodating food allergies, and adapting menus to being culturally sensitive (halal, kosher, etc.) to the dietary needs of their students.

Tuesday March 11th, 2025
12 p.m. — 2 p.m.

Training ID 86599

Training set Set Two Standards
Age group
Preschool

Core knowledge category (Hours)
Health, Safety & Nutrition (2)

It is your responsibility to verify that the training sessions you select will meet your licensing or professional development needs.

Additional information

This in an online webinar training. You must have access to a computer on the day of the training with appropriate connectivity. You don’t need a microphone, but you will need speakers, audio, or ear buds/phones.
To register for this great training opportunity please complete our online training request form here: www.ccrnso.org or call the training line: 541-776-6768.
Child Care Resource Network Webinar Policy:
- Registration requests must be received by 5:00pm the day before the training in order to be entered into the training.
- Participation is verified though software is used to track active participation. This includes screen time, polls, and the chat/question box. Participation must include all three aspects in order to receive credit.
- CCRN is not able to accept registrations from counties other than Jackson and Josephine.