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Cooking International Foods with and for Children in Child Care Settings

In this class providers will explore using international foods as a part of an anti-bias environment. Providers will examine new recipes to cook with and for children and strategize methods to incorporate foods from other countries into the child care setting.

  • Tuesday October 29th, 2024
    6 p.m.9 p.m.
  • 84030
    Set Two Standards
  • Infant/Toddler   Preschool   School Age  
    Diversity (3)  

    It is your responsibility to verify that the training sessions you select will meet your licensing or professional development needs.
  • $60.00
  • English
  • Joyce McCoy