Held
¿Qué hay de almorzar? Planificación de comidas saludables para el cuidado infantil familiar Descripción de la sesión
This training is designed for family child care providers. Participants will understand key nutrients in the five food groups, age-appropriate portion sizes, how to plan meals that include a variety of nutritious foods, and how to engage children in healthy eating practices.
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Thursday May 2nd, 2024
6:30 p.m. — 8:30 p.m.
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81643Set One Standards
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Infant/Toddler
Preschool
School AgeHealth, Safety & Nutrition (2)
It is your responsibility to verify that the training sessions you select will meet your licensing or professional development needs.