Creating Positive Mealtime Attitudes with OSU Extension

Held

Alimentando Niños: Creando actitudes positivas a la hora de comer (Creating Positive Mealtime Attitudes with OSU Extension)

Using research and resources from the Oregon State University Extension Service, providers will recognize their role in establishing healthy attitudes and behaviors toward food among the children in their care.

Tuesday January 31st, 2023
6:30 p.m. — 7:30 p.m.

Training ID 76363

Training set Set One Standards
Age group
No Age-Related Content

Core knowledge category (Hours)
Health, Safety & Nutrition (1)

It is your responsibility to verify that the training sessions you select will meet your licensing or professional development needs.

Additional information

Las Proveedoras reconocerán su role en establecer actitudes y conductas saludables hacia la comida entre los niños bajo su cuidado