Held
Too Big Too Small or Just Right
In this training we will review USDA CACFP mandates including portion requirements and child nutrition documentation, explore ways to entice your kids, including picky eaters, to eat healthy foods and share and learn ideas for serving nutritious meals and snacks.
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Tuesday September 21st, 2021
5:30 p.m. — 7:30 p.m.
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70547Set One Standards
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Infant/Toddler Preschool School AgeHealth, Safety & Nutrition (2)
It is your responsibility to verify that the training sessions you select will meet your licensing or professional development needs.