Involving Children in Cooking Activities
In this training, we will learn about the benefits of involving children in cooking activities.
Participants will examine the many skills that can be developed through group cooking projects like science, math, language and social skills. Come explore how to create healthy snacks and meals with children. We will discover fun, and easy cooking projects to use with children of all ages. Age Group: Preschool, School Age
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Wednesday March 18th, 2020
6:30 p.m. — 8:30 p.m.
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65209Set One Standards
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School AgeLearning Environments & Curriculum (2)
It is your responsibility to verify that the training sessions you select will meet your licensing or professional development needs.