This training is designed to provide information ensuring we are doing everything possible to protect our children from harm and serving nothing but the best quality meals. The training will also touch on sanitation and what that may look like or entail for your environment. We will also focus on "New Meal Patterns" that may have been previously implemented. How is it going? What are the issues with the New Meal Patterns? What are the Pro's & Con's vs. the patterns previously used?