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What’s for Lunch? Healthy Meal Planning for Family Child Care
This training is designed for family child care providers. Participants will understand key nutrients in the five food groups, age-appropriate portion sizes, how to plan meals that include a variety of nutritious foods, and how to engage children in healthy eating practices.
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Tuesday April 16th, 2024
6:30 p.m. — 8:30 p.m.
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81554Set One Standards
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Infant/Toddler Preschool School AgeHealth, Safety & Nutrition (2)
It is your responsibility to verify that the training sessions you select will meet your licensing or professional development needs.